Sooooooooooo -- I decided to try it but make a few changes. I cut the recipe in half and added a few more ingredients. It's a simple and quick recipe. As a matter of fact, you can make this the night before, and throw it in your fridge to bake the next day.
Cook the macaroni according to package directions
Brown the hamburger in bacon drippings
Saute onions and green bell pepper till tender
Add the garlic, heat for 30 seconds
Add crushed tomatoes, herbs and seasonings
Combine the hamburger, noodles and cheese in a large bowl, fold into a greased baking dish, top with remaining cheddar cheese
annnnndddd -- Voila -- comfort food!
If you're into a no fuss, make your tummy happy entree, give this a shot.
Have a great Wednesday!